Learn to Make Israeli Appetizers

The most important parts of Israeli meals are the appetizers, commonly called "salts". This cooking demonstration will showcase Middle Eastern appetizers that are common in the Israeli kitchen for every event from a traditional Shabbat dinner, to holidays. This event is graciously sponsored by IAC. 

February 27, 7 - 8:30 PM

$20/person

Purchase your tickets by February 25 by clicking below, or email Carla Cantor.  

Purchase Tickets Now

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